If you’re looking for the ultimate party appetizer, look no further. This Crispy Prosciutto Wrapped Boursin Cheese with Honey and Chopped Nuts is irresistible. Plus, you only need four ingredients.

The flavor packed Boursin cheese is rolled up in thinly shaved prosciutto. Pan seared to crispy perfection then topped with a drizzle of honey and toasted walnuts. This easy yet elevated appetizer will not last long!

If you love this appetizer, try my Three Ingredient Boursin Cheese Salami Cups or my Crispy Potato Skin Chips or my Crispy Prosciutto and Mozzarella Roll-Ups.

Crispy Prosciutto Wrapped Boursin Cheese with Honey and Chopped Nuts (Four Ingredients) – Healthyish Foods

Why You’ll Love This Recipe

  • Simple yet gourmet. Made from four ingredients, this appetizer is easy to make yet has an elevated appearance and flavor profile.
  • Made from four ingredients. Keeping things simple is the name of the hosting game and this recipe does not disappoint. You only need four ingredients and 20 minutes to pull this recipe together.
  • Comes together in under 20 minutes. You only need 20 minutes to pull this appetizer together. But your friends and family will think you spent tons of time making these delicious bites.
  • Easy to eat. These roll-ups are easy to grab with your hands and enjoy. Option to serve them over a cracker if you prefer.
ingredients needed for crispy prosciutto wrapped Boursin Cheese with honey and chopped nuts.

Recipe Ingredients

  • Prosciutto – You’ll need 14 slices of prosciutto. Roughly 6-ounces total.
  • Boursin Cheese – You’ll need 2-3 ounces of Boursin cheese. I like the chive and shallot flavor.
  • Honey – This recipe calls for honey. Drizzle a small amount of honey over the crispy prosciutto.
  • Toasted Walnuts – This recipe calls for toasted and chopped walnuts.

Expert Tips

  • Make sure the sliced prosciutto is cold. It is easier to work with.
  • When adding the Boursin cheese, add it to the far end of the prosciutto then roll it up. This helps keep the cheese locked inside.
  • When pan searing, lightly spray your nonstick skillet with avocado oil spray. This will help the prosciutto get a crispy sear.

Variations

Swap the cheese. Instead of Boursin cheese you can use regular goat cheese or herbed goat cheese instead.

Swap the nuts. If you’re not a fan of walnuts, you can try toasted pecans or pine nuts instead.

Add a cracker. If you want, you can place the roll-up on a cracker for easy lifting, but it’s not necessary.

How to Make Crispy Prosciutto Roll-Ups

walnuts in a pan.

Step 1: Toast the walnuts.

toasted walnuts chopped small on a cutting board.

Step 2: Chop the toasted walnuts into small pieces.

one slice of prosciutto on a cutting board.

Step 3: Lay a piece of prosciutto down flat.

one slice of prosciutto on a cutting board with a dollop pf Boursin cheese.

Step 4: Add a small amount of Boursin cheese to the end. Roll it up.

prosciutto rolled up with cheese.

Step 5: Repeat for all.

prosciutto roll-ups in a griddle pan, pan searing.

Step 6: Heat a nonstick griddle pan over medium high heat. Lightly spray it with avocado oil spray. Pan sear the roll-ups for 1-2 minutes on each side. Or until they are lightly golden brown.

crispy prosciutto wraps on a tray.

Step 7: Remove from the pan.

Crispy Prosciutto Wrapped Boursin Cheese with Honey and Chopped Nuts (Four Ingredients) – Healthyish Foods

Step 8: Drizzle with honey and chopped walnuts. Serve warm and enjoy!

Crispy Prosciutto Wrapped Boursin Cheese with honey and nuts.

Frequently Asked Questions

Other Holiday Appetizers to Consider Trying

Crispy Prosciutto Wrapped Boursin Cheese with Honey and Chopped Nuts (Four Ingredients) – Healthyish Foods

Crispy Prosciutto Wrapped Boursin Cheese with Honey and Chopped Nuts (Four Ingredients)

Author: Sarah Thomas-Drawbaugh
Yield: 14 roll-ups
Prep Time: 15 minutes
Cook Time: 5 minutes
Total Time: 20 minutes
If you’re looking for the ultimate party appetizer, look no further. This Crispy Prosciutto Wrapped Boursin Cheese with Honey and Chopped Nuts is irresistible. Plus, you only need four ingredients.
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Equipment

Ingredients

  • 6 ounces prosciutto, about 14 slices
  • 3-4 ounces Boursin cheese, chive and shallot flavor
  • ¼ cup walnuts, toasted and chopped small
  • drizzle honey

Instructions 

How To Make Crispy Prosciutto Wrapped Boursin Cheese with Honey and Chopped Nuts

    Toast the Walnuts

    • Toast the walnuts in a small skillet over medium heat. Once cool, chop the toasted walnuts into small pieces.

    Assemble the Prosciutto Roll-Ups

    • Lay a piece of prosciutto down flat. Add a small amount of Boursin cheese to the end. Roll it up. Repeat until everything is rolled.

    Pan Sear the Prosciutto Roll-Ups

    • Heat a nonstick griddle pan over medium high heat. Lightly spray it with avocado oil spray. Pan sear the roll-ups for 1-2 minutes on each side. Or until they are lightly golden brown.
    • Remove them from the pan and add to a serving platter. Drizzle with honey and chopped walnuts. Serve warm and enjoy!

    Notes

    Storage
    Best enjoyed immediately! Leftovers can be stored in an airtight container in the refrigerator for three to four days. Option to reheat in the microwave or in a skillet.

    Nutrition

    Serving: 1roll-up with honey and nuts, Calories: 89kcal, Carbohydrates: 1g, Protein: 2g, Fat: 9g, Saturated Fat: 3g, Polyunsaturated Fat: 2g, Monounsaturated Fat: 2g, Trans Fat: 0.02g, Cholesterol: 14mg, Sodium: 118mg, Potassium: 33mg, Fiber: 0.1g, Sugar: 0.3g, Vitamin A: 68IU, Vitamin C: 0.03mg, Calcium: 7mg, Iron: 0.1mg
    Course: Appetizer
    Cuisine: American
    Calories: 89
    Author: Sarah Thomas-Drawbaugh