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Sunday brunch just got a whole lot sweeter! My sour cream coffee cake loaf is moist, buttery and delicious.Read More -
This ditalini pasta salad recipe is perfect for any gathering. It’s creamy, slightly tangy and loaded with fresh seasonalRead More -
This lemon butter pasta with seared scallops is perfect for nights when you want to throw something delicious togetherRead More -
This plant-based chocolate NICE cream is the ultimate Summer treat. It’s dairy free, creamy and Healthyish! I added homemade mapleRead More -
Meat free and absolutely delicious these plant-based jackfruit tacos need to be added to your weekly meal plan. TheyRead More -
Moist, slightly fudgy and beyond delicious, this classic brownie recipe with homemade maple vanilla marshmallows is perfect for anyRead More -
3 reasons to make homemade maple vanilla marshmallows that might surprise you. You are probably wondering why you wouldRead More -
This shrimp linguini with roasted red pepper sauce recipe has been one of my favorites for years. Made fromRead More
WELCOME!
I’M glad you’re here!
Join me as I make simple recipes using healthy ingredients.
Your resource for Fish, Chicken and Plant-Based recipes!
LIVE Healthyish®
XOXO,
Sarah Thomas-Drawbaugh
NEWS AND UPDATES
Sarah Thomas-Drawbaugh reviews her favorite cookbook on Bon Appétit’s Healthyish Loves It. Read the full review here.
Healthyish Foods® was recently featured by Bon Appétit. Read the full article here.
Healthyish Foods® recently visited the Bon Appétit test kitchen to show how to decorate holiday cookies with natural dye. View the video here.
SIMPLY, INC. interviews Healthyish Foods founder, Sarah Thomas-Drawbaugh. Read the full interview here.
Pittsburgh native launches new start-up, Healthyish Foods. Read more here.
Healthyishfoods was recently featured in Vail Daily! Read the article here.
Read the Healthyish Foods Blog Post featured in The Icons of Pittsburgh here.
The Dever Post recently featured Healthyish Foods! Read the article here.
