No Bake Peanut Butter Granola Protein Bars
These no bake peanut butter granola protein bars are the perfect mid-day snack. Made from a few simple ingredients, you’ll love this healthy and easy recipe.
Servings: 12 bars
Calories: 209kcal
Equipment
- 1 8x8 or 8x4 dish lined with parchment
Ingredients
- 1 cup peanut butter
- 1 cup peanut butter powder
- ¼ cup ground flax seeds
- ¼ cup protein powder vanilla or plain
- 2-3 tablespoons honey
- 1 teaspoon vanilla
- ¼ - ½ cup granola Open Nature® chocolate chunk
- ¼ - ½ cup melted dark chocolate
- ¼ teaspoon maldon sea salt
Instructions
- Line an 8x8 or an 8x4 baking dish with parchment paper. Set aside.
- In a large bowl, combine creamy peanut butter, peanut butter powder, ground flax seeds, protein powder, honey, and vanilla. Mix until well combined.
- Add the mixture to the prepared baking dish. Use parchment paper to press the mixture out evenly into the pan.
- Add the granola over the top and gently press it into the mixture.
- Drizzle melted dark chocolate over the top. Sprinkle with sea salt and freeze 2-3 hours before slicing.
- Best stored in the freezer as the bars will soften in the refrigerator.
Nutrition
Serving: 1serving | Calories: 209kcal | Carbohydrates: 14g | Protein: 11g | Fat: 14g | Saturated Fat: 2g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 6g | Cholesterol: 4mg | Sodium: 209mg | Potassium: 167mg | Fiber: 3g | Sugar: 7g | Vitamin A: 39IU | Vitamin C: 0.04mg | Calcium: 36mg | Iron: 1mg