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Street Corn Guacamole – Healthyish Foods

Street Corn Guacamole

Creamy, spicy, and topped with juicy grilled corn and queso fresco, this street corn guacamole recipe is the only guacamole recipe you will need.
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Ingredients

  • 3 large avocados, peeled and smashed
  • 3 tablespoons lime juice , fresh squeezed
  • 2-3 tablespoons jalapeno , minced, remove seeds and veins
  • ½ cup red bell pepper, diced small
  • 1 ear grilled corn , remove kernels from cob
  • 2 tablespoons fresh cilantro, diced small
  • ½ teaspoon salt
  • ¼ cup queso fresco cheese , crumbled on top

Equipment

  • mixing bowl
  • grill

Instructions 

  • In a large mixing bowl, combine peeled and smashed avocado, fresh squeezed lime juice, salt, cilantro, diced red bell pepper, and diced jalapeno. Mix well.
  • Grill an ear of corn and carefully remove the kernels from the cob. Top the guacamole with the grilled corn kernels.
  • Crumble the queso fresco and add sprinkle it over everything. Add a few extra leaves of fresh cilantro if you desire.
  • Serve with tortilla chips, naan bread or anything you like to use for dipping.

Nutrition

Serving: 1serving, Calories: 183kcal, Carbohydrates: 10g, Protein: 3g, Fat: 16g, Saturated Fat: 3g, Polyunsaturated Fat: 2g, Monounsaturated Fat: 10g, Trans Fat: 1g, Cholesterol: 4mg, Sodium: 240mg, Potassium: 542mg, Fiber: 7g, Sugar: 2g, Vitamin A: 643IU, Vitamin C: 34mg, Calcium: 44mg, Iron: 1mg