Air Fryer Green Beans Almondine
Easy enough for a weeknight but gourmet enough for a dinner party, these Air Fryer Green Beans Almondine are next level good. Made from a few simple ingredients, you’re going to love this amazing air fryer recipe.
Servings: 4 servings
Calories: 144kcal
Equipment
- 1 air fryer
Ingredients
- 1 lb. green beans washed, dried and trimmed
- 1 tablespoon avocado oil plus extra oil spray for the air fryer basket
- pinch kosher salt
- few turns cracked black pepper
- ¼ cup almonds sliced
- 1 teaspoon lemon zest
- 1 tablespoon lemon juice fresh squeezed
- 1 tablespoon butter
Instructions
How to Make
- Preheat the air fryer to 375 degrees. Wash, dry and trim the green beans.
- Add the green beans to a mixing bowl and toss them with the avocado oil, kosher salt and cracked black pepper until well coated.
- Spray the air fryer basket with avocado oil spray and add the green beans. Air fry for 8-9 minutes. Shake them halfway through cooking.Also, add the sliced almonds 3 minutes before the beans are finished cooking. This will allow the almonds warm and lightly brown.
- For a slightly crispy green bean cook for 8 minutes for softer green beans cook for 9 minutes.Remove from the air fryer and add the cooked beans to a bowl. Add the butter, lemon zest, lemon juice. Toss until the butter is melted. Serve hot and enjoy.
Notes
Storage
Store leftovers in an airtight container in the refrigerator for three to four days. Reheat in the microwave until warmed through.
Nutrition
Serving: 1serving or 1/4 of the green beans with almonds and sauce | Calories: 144kcal | Carbohydrates: 10g | Protein: 4g | Fat: 11g | Saturated Fat: 3g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 6g | Trans Fat: 0.1g | Cholesterol: 8mg | Sodium: 29mg | Potassium: 310mg | Fiber: 4g | Sugar: 4g | Vitamin A: 870IU | Vitamin C: 16mg | Calcium: 68mg | Iron: 2mg