Inside Out Breakfast Bagel Sandwich
Prep Time: 5 minutes mins
Cook Time: 5 minutes mins
Total Time: 10 minutes mins
This inside out breakfast bagel sandwich is the perfect way to start the day! Made from 5 simple ingredients you’re going to love this quick and easy to make recipe.
Heat a non-stick pan over medium heat.
Add butter to the pan.
Once melted add half of the bagel thin.
Add the American cheese and one egg.
Cover with a lid and cook the egg to your liking.
Top with everything but the bagel seasoning and enjoy!
Serving: 1serving, Calories: 249kcal, Carbohydrates: 12g, Protein: 12g, Fat: 17g, Saturated Fat: 9g, Polyunsaturated Fat: 1g, Monounsaturated Fat: 5g, Trans Fat: 0.5g, Cholesterol: 200mg, Sodium: 636mg, Potassium: 111mg, Fiber: 0.5g, Sugar: 1g, Vitamin A: 611IU, Calcium: 250mg, Iron: 1mg
Course: Breakfast
Cuisine: American
Calories: 249