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Loaded Taco Fries – Healthyish Foods

Loaded Taco Fries

These loaded taco fries are a fun twist on taco night. Jam packed with flavor your entire family will love this easy to make recipe.
5 from 2 votes
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Ingredients

Loaded Fries

  • 3-4 large russet potatoes
  • 1 package taco seasoning
  • 2-3 tablespoons olive oil
  • 1 lb. chicken, boiled and shredded
  • ½ cup shredded cheese
  • 1 cup shredded lettuce
  • ½ cup tomatoes, diced
  • ¼ cup jalapeno, finely diced
  • ¼ cup black olives, finely diced
  • ½ avocado, sliced thin
  • ¼ cup cilantro, remove stems

Lime Crema

  • ¼ cup light sour cream
  • 2 tablespoons lime juice
  • 1 teaspoon lime zest
  • 2 teaspoons garlic, minced
  • ¼ teaspoon salt

Equipment

  • 1 baking tray
  • 2 mixing bowls

Instructions 

  • Preheat the oven to 425 degrees.
  • Combine light sour cream, lime juice, lime zest, minced garlic and salt in a small mixing bowl. Cover the lime crema and refrigerate.
  • Wash and dry your potatoes.
  • Cut them into evenly sized fries and rinse them under cold water.
  • Pat them dry with a paper towel.
  • Toss them with taco seasoning and add them to a baking tray.
  • Drizzle with olive oil making sure all sides are well coated.
  • Bake for 25 minutes at 425, toss the fries, reduce the heat to 375 and let them finish baking for 20-25.
  • Boil a pot of water and cook your chicken in the water for 15-20 minutes or until the chicken reaches 165 internally.
  • Drain the water. Using two forks shred the chicken and set it aside.
  • Once the fries are cooked, you can add the shredded chicken and shredded cheese.
  • Place back in the oven for 2-3 minutes or until the cheese is melted.
  • Next, add the shredded lettuce, diced tomatoes, diced jalapeno, diced black olives, avocado slices, and cilantro. Top everything with the lime crema and enjoy!

Nutrition

Serving: 1serving, Calories: 667kcal, Carbohydrates: 62g, Protein: 32g, Fat: 34g, Saturated Fat: 9g, Polyunsaturated Fat: 5g, Monounsaturated Fat: 17g, Trans Fat: 1g, Cholesterol: 101mg, Sodium: 1182mg, Potassium: 1639mg, Fiber: 8g, Sugar: 5g, Vitamin A: 1572IU, Vitamin C: 37mg, Calcium: 157mg, Iron: 4mg