Chipped Chopped Ham Barbecue
Prep Time: 10 minutes mins
Cook Time: 10 minutes mins
Total Time: 20 minutes mins
Pittsburgh is known for a variety of things, but the famous Isaly’s chipped chopped ham barbecue sandwich is really something special. Growing up, we would make frequent trips to Isaly’s.
Butter the potato rolls and place them on a non-stick skillet over medium heat. Buttered side down.
Once golden brown and lightly toasted remove them from the pan. Set aside.
Grab a small pot and combine the chip chop ham and one, 16-ounce jar of Isaly’s BBQ sauce.
Gently stir until well combined and heated through.
Add the hot ham BBQ to the rolls and enjoy immediately.
Serving: 1serving, Calories: 449kcal, Carbohydrates: 18g, Protein: 31g, Fat: 29g, Saturated Fat: 12g, Polyunsaturated Fat: 3g, Monounsaturated Fat: 11g, Trans Fat: 1g, Cholesterol: 93mg, Sodium: 1551mg, Potassium: 327mg, Fiber: 1g, Sugar: 4g, Vitamin A: 263IU, Vitamin C: 1mg, Calcium: 123mg, Iron: 2mg
Course: Lunch
Cuisine: American
Calories: 449