Peanut Butter Marshmallow Fluff Toast
Growing up we always ate peanut butter marshmallow toast. It’s literally as easy as it sounds. You toast your favorite bread or English muffin, layer on peanut butter and marshmallow fluff.
Ingredients
- 1 English muffin, toasted
- 1.5 tablespoons peanut butter, any type
- 1.5 tablespoons marshmallow fluff
- 1 teaspoon cocoa powder, dust over everything
Equipment
- 1 toaster
- 1 bread knife
- 1 dusting wand
Instructions
- Toast an English muffin or piece of bread.
- Add a thin layer of peanut butter to the warm toast.
- Next, add a dollop of marshmallow fluff.
- Dust everything with cocoa powder.
Nutrition
Serving: 1serving, Calories: 307kcal, Carbohydrates: 40g, Protein: 10g, Fat: 13g, Saturated Fat: 3g, Polyunsaturated Fat: 3g, Monounsaturated Fat: 6g, Sodium: 368mg, Potassium: 225mg, Fiber: 3g, Sugar: 8g, Vitamin C: 1mg, Calcium: 43mg, Iron: 1mg