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Appetizer Recipes

Plant Based Jalapeno Poppers

Street Corn Guacamole

Plant Based Spinach and Artichoke Dip

Avocado Citrus Salad

Plant Based Curry Chickpea Salad

Crispy Tofu Cutlets

Mini Chicken Parmesan Meatball Burgers

Loaded Vegan Nachos and Vegan Queso Cheese

The BEST Vegan Bean Dip

Vegan Beans and Greens with Crispy Tofu

Sesame Encrusted Tuna Tostadas with Spicy Mango Salsa

Classic Tomato Soup with Gnocchi

Panko Crusted Tofu Nuggets with Honey Lemon Sauce

Teriyaki Salmon Skewers

Mozzarella Stuffed Chicken Meatballs

Two Ingredient Tofu Crackers

Coconut and Macadamia Nut Encrusted Shrimp with Crab Cake Filling

Zucchini Roll-Ups